The last few days

In typical Chath fashion, I've spent the last couple of days cooking with my mum. I wanted to use the opportunity to not out some recipes that only she makes.
So for dinner last night we had
* unduwel
* chinese rolls
*vade
and
sausage rolls.
Not to mention lots and lots of tea!
There were also about 100 sausages that we'd bought for the farewell and failed to use. They were shared out, made into pork and fennel sausage rolls, chinese rolls and meat patties.